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Name: Claus Meyer
- Title: Affiliated professor & gastronomic entreprenear
- Born: 27 December 1963, Nyköbing Falster, Denmark.
- Education: Holds an MA in International Business Studies from the Copenhagen Business School.
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Job: Owner/Co-owner of seven compagnies, employing a total staff of 300.
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Companies: Meyers Madhus, Meyerfood, Meyer Canteens (catering to company employees), Frugt fra Lilleö (Fruit supplier), Meyers Kökken & Deli (Restaurant-deli), Chokolade Compagniet (chocolate company with micro roasting house) and Coowner of the Nordic gourmet restaurant Noma, (Rene Redzepi is the headchef and co-owner. Noma was awarded with two stars in the most recent edition of the Michelin Guide. Rated 10th best restaurant in the world, April 2008).
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Career: Claus Meyer hosted his own TV-series on cooking, entitled ‘Meyers Kökken’ (Meyer’s Kitchen) on national Danish TV (DR1) from 1991-1998. He currently acts as foodstuff advisor and gives public lectures in addition to writing cookbooks (He has published 14 cookbooks in all).
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Private life: Married to graphic designer Christina Meyer Bengtsson. They have three daughters: Elvira, Viola Filippa and Augusta.
